Piña Colada

Ingredients

2 oz white rum, 1 oz coconut cream, 1 oz heavy cream, 6 oz fresh pineapple juice, 1/2 cup crushed ice, Pineapple slice and maraschino cherry for garnish

Instructions

1. Add the rum, coconut cream, heavy cream, pineapple juice, and crushed ice to a blender.
2. Blend until smooth.
3. Pour into a chilled glass.
4. Garnish with a pineapple slice and maraschino cherry.